Braised Pork Belly Recipe

Galton blackiston comes up with a wonderfully wintery dish, using the comforting flavours of pork belly, apple and a creamy garlic pure.

5
21 Rating -
Rate
Non Vegdiet
2hr total
2hr total
Braised Pork Belly
plan
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ingredients serve

Ingredients for Braised Pork Belly Recipe

  • 166.67 gram Pork Belly
  • 16.67 gram Sea salt
  • 0.67 Bramley apples
  • 0.33 tablespoon Caster sugar
  • 1.67 gram Butter
  • 16.67 milliliter White chicken stock
  • As required Black pepper
  • 0.17 pinch Salt
  • 1 Garlic Cloves
  • 0.17 tablespoon Balsamic vinegar
  • 0.67 tablespoon Double cream
  • 0.17 tablespoon Rapeseed oil
  • 8.33 gram Butter
  • 48.33 milliliter Dry white port
  • 166.67 gram Pork Belly
  • 16.67 gram Sea salt
  • 0.17 pinch Salt
  • 0.33 tablespoon Caster sugar
  • 16.67 milliliter White chicken stock
  • 1.67 gram Butter
  • As required Black pepper
  • 1 Garlic Cloves
  • 0.17 tablespoon Rapeseed oil
  • 0.17 pinch Salt
  • As required Black pepper
  • 0.67 tablespoon Double cream
  • 8.33 gram Butter
  • 0.17 tablespoon Balsamic vinegar
Nutrition
value
609
calories per serving
38 g Fat59 g Protein8 g Carbs4 g FiberOther

Current Totals

  • Fat
    38g
  • Protein
    59g
  • Carbs
    8g
  • Fiber
    4g

MacroNutrients

  • Carbs
    8g
  • Protein
    59g
  • Fiber
    4g

Fats

  • Fat
    38g

Vitamins & Minerals

  • Calcium
    102mg
  • Iron
    8mg
  • Vitamin A
    6mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    35mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    2mg
  • Copper
    3mcg
  • Magnesium
    115mg
  • Manganese
    4mg
  • Phosphorus
    504mg
  • Selenium
    115mcg
  • Zinc
    8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Great British Chefs