Braised Fennel Recipe

Recipe By Savor The Best

2 cups fennel, raw, sliced, about 1 or 2 fennel bulbs 1 cup chicken broth 4 garlic cloves, finely chopped 1 tablespoon olive oil 2 tablespoon golden balsamic vinegar 1/4 teaspoon sea salt 1/2 cup freshly grated parmesan cheese.

4.4
18 Rating -
Rate
Non Vegdiet
1hr 15minstotal
15minsPrep
1hr Cook
1hr 15m.total
15m.Prep
1hr Cook
Braised Fennel
plan
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ingredients serve

Ingredients for Braised Fennel Recipe

  • 0.33 cup Fennel, raw, sliced, about 1 or 2 fennel bulbs
  • 0.17 cup Chicken
  • 0.67 Garlic cloves, finely chopped
  • 0.17 tablespoon Olive oil
  • 0.33 tablespoon Golden balsamic vinegar
  • 1/25 teaspoon Sea salt
  • 0.08 cup Freshly grated parmesan cheese
Nutrition
value
277
calories per serving
11 g Fat19 g Protein32 g Carbs21 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    19g
  • Carbs
    32g
  • Fiber
    21g

MacroNutrients

  • Carbs
    32g
  • Protein
    19g
  • Fiber
    21g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    712mg
  • Iron
    10mg
  • Vitamin A
    12mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    5mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    209mg
  • Manganese
    5mg
  • Phosphorus
    366mg
  • Selenium
    10mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Savor The Best