Bourbon Steak Portobellos Recipe
Recipe By Taste Of Home
I love this grilled steak and mushroom dish because it's easy and oh so pretty on the plate. If you like a little spice, add fresh jalapeno pepper to the peppers. Kathy Vanderburg, Niceville, Florida.
4
14 Rating -
Rate
Non Vegdiet
55minstotal
30minsPrep
25minsCook
55m.total
30m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Bourbon Steak Portobellos Recipe
- 0.06 cup Reduced Sodium Soy Sauce
- 0.06 cup Bourbon
- 1/2 tablespoon Dark brown sugar
- 1/4 Beef top sirloin steak
- 1 Large Portobello Mushrooms
- 0.13 Large sweet red pepper, cut into strips
- 0.13 Large sweet yellow pepper, cut into strips
- 0.13 Large sweet onion, halved and sliced
- 1/4 tablespoon Olive oil
- 0.13 teaspoon Salt, Divided
- 0.13 teaspoon Pepper, Divided
- 0.19 cup Shredded Part Skim Mozzarella Cheese
Nutrition
value
value
352
calories per serving
12 g Fat22 g Protein37 g Carbs34 g FiberOther
Current Totals
- Fat12g
- Protein22g
- Carbs37g
- Fiber34g
MacroNutrients
- Carbs37g
- Protein22g
- Fiber34g
Fats
- Fat12g
Vitamins & Minerals
- Calcium148mg
- Iron9mg
- Vitamin A140mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B949mcg
- Vitamin B12< 1mcg
- Vitamin C7mg
- Vitamin E< 1mg
- Copper3mcg
- Magnesium136mg
- Manganese< 1mg
- Phosphorus697mg
- Selenium8mcg
- Zinc8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home