Boti Recipe
Recipe By Bawarchi
Boti, Sheep's intestines is a delicious Indian recipe served as a Side-Dish.
3.9
25 Rating -
Rate
Non Vegdiet
4hr total
4hr total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Boti Recipe
- 1/2 Boti, intestines and stomach
- 1 coconuts, scraped
- 1.50 tablespoon Ghee
- 1/2 tablespoon cumin seeds
- 1/2 teaspoon pepper corns
- 7.50 Chillies
- 1/2 tablespoon Coriander
- 1/2 Onion
- 1/2 piece Ginger
- 1/2 flake garlic
- 1.50 Chillies
- 1/2 piece Turmeric
- 1 cup channa dal
- 1/2 tablespoon cooking oil
- 1/2 onion, sliced
- 1 tablespoon Vinegar
- As required Salt
Nutrition
value
value
134
calories per serving
9 g Fat5 g Protein8 g Carbs11 g FiberOther
Current Totals
- Fat9g
- Protein5g
- Carbs8g
- Fiber11g
MacroNutrients
- Carbs8g
- Protein5g
- Fiber11g
Fats
- Fat9g
Vitamins & Minerals
- Calcium127mg
- Iron7mg
- Vitamin A1320mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B993mcg
- Vitamin B120mcg
- Vitamin C42mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium142mg
- Manganese< 1mg
- Phosphorus82mg
- Selenium8mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi