Boondi raita Recipe

Recipe By Pinky Jain

Curd

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Vegdiet
17minstotal
17m.total
Boondi raita
plan
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ingredients serve

Ingredients for Boondi raita Recipe

  • 0.67 Cup curd
  • 0.67 Cups Dry boondi
  • 0.67 Tsp Jeera powder
  • 0.08 Teaspoon red chilli powder
  • 0.33 Tsp Black salt

Directions: Boondi Raita Recipe

  • STEP 1.Beat curd. Add black salt,jeera powder.
  • STEP 2.Mix boondi after washing with hot water.
  • STEP 3.Mix with curd and keep it in the refrigerator for some time.
  • STEP 4.Mix boondi ..
  • STEP 5.Ready to serve..
Nutrition
value
103
calories per serving
2 g Fat4 g Protein17 g Carbs1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    4g
  • Carbs
    17g
  • Fiber
    1g

MacroNutrients

  • Carbs
    17g
  • Protein
    4g
  • Fiber
    1g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    144mg
  • Iron
    2mg
  • Vitamin A
    10mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    7mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    54mg
  • Manganese
    < 1mg
  • Phosphorus
    50mg
  • Selenium
    13mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Pinky Jain