Boondi ke laddoo Recipe
Recipe By Dipti Mehrotra
Very delicious and popular sweet dish.#mom
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40minstotal
40m.total
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ingredients serve
serve1
Add to Shopping ListIngredients for Boondi ke laddoo Recipe
- 0.33 cup Gram flour
- 0.33 cup Suger
- 0.08 tsp Baking soda
- a pinch Orange color
- 0.33 tsp Cardamom crushed
- 0.67 Cups Oil or ghee for frying
- as required Silver berq
- 0.33 tbsp chopped cashew and pistachios
Directions: Boondi Ke Laddoo Recipe
- STEP 1.1- Boil suger in 1 1/2 cup of water. Make 1 thread of consistency of suger syrup. Off the flame and keep it aside.
- STEP 2.2- in a bowl take besan, food color, baking soda and make a thick batter adding with sufficient water.
- STEP 3.3- now heat oil /ghee in a kadhai . Pour the batter through a strainer. Drain boondi in hot ghee by hitting the strainer. Fry till they turn golden brown in color. Remove from ghee and add in prepared suger syrup.
- STEP 4.4- add dry fruits and crushed cardamom and mix everything we'll. After 5 minutes when boondi cool down make laddoo with moist hands. Garnish with silver berq and chopped nuts.
Nutrition
value
value
1726
calories per serving
175 g Fat12 g Protein31 g Carbs6 g FiberOther
Current Totals
- Fat175g
- Protein12g
- Carbs31g
- Fiber6g
MacroNutrients
- Carbs31g
- Protein12g
- Fiber6g
Fats
- Fat175g
Vitamins & Minerals
- Calcium29mg
- Iron3mg
- Vitamin A2mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9220mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E27mg
- Copper< 1mcg
- Magnesium101mg
- Manganese1mg
- Phosphorus183mg
- Selenium5mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Dipti Mehrotra