Bombay Sagoo Recipe
Recipe By Bawarchi
Bombay Sagoo is a delicious Indian recipe served as a Side-Dish.
3.6
28 Rating -
Rate
Vegdiet
20minstotal
20m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Bombay Sagoo Recipe
- As required Use any two of the following vegetables
- 100 gram Carrot
- 100 gram Capsicum
- 100 gram cauliflower
- 100 gram green peas
- 100 gram Tomatoes
- 100 gram Onions
- 100 gram Potatoes
- 100 gram Cabbage
- 2-2.50 green chillies
- 1 ginger, thin slices
- 1/4 teaspoon turmeric powder
- As required Salt
- 1-1.50 tablespoon gram flour
- 1/4 teaspoon mustard seeds
- As required lime / lemon juice
- As required Cilantro
Nutrition
value
value
330
calories per serving
3 g Fat19 g Protein53 g Carbs25 g FiberOther
Current Totals
- Fat3g
- Protein19g
- Carbs53g
- Fiber25g
MacroNutrients
- Carbs53g
- Protein19g
- Fiber25g
Fats
- Fat3g
Vitamins & Minerals
- Calcium322mg
- Iron8mg
- Vitamin A4197mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B61mg
- Vitamin B9304mcg
- Vitamin B120mcg
- Vitamin C322mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium195mg
- Manganese3mg
- Phosphorus308mg
- Selenium6mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi