Fettuccine Bolognese Recipe
Recipe By Real Simple
Cook the pasta according to the package directions. Meanwhile, heat the remaining oil in a large saucepan over medium heat. Add the garlic and cook for 1 minute.
5
10 Rating -
Rate
Non Vegdiet
35minstotal
35m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Fettuccine Bolognese Recipe
- 1/4 pound Dried fettucine
- 1/2 tablespoon Olive oil
- 1/4 Clove Garlic, Finely Chopped
- 0.63 pound Beefsteak tomatoes, chopped
- 1/4 teaspoon Sugar
- As required Kosher salt and pepper
- 1/4 Small yellow onion, chopped
- 1/4 Carrot, diced
- 0.13 pound Lean Ground Beef
- 0.13 cup Fresh Flat Leaf Parsley, Chopped
Nutrition
value
value
343
calories per serving
18 g Fat24 g Protein20 g Carbs9 g FiberOther
Current Totals
- Fat18g
- Protein24g
- Carbs20g
- Fiber9g
MacroNutrients
- Carbs20g
- Protein24g
- Fiber9g
Fats
- Fat18g
Vitamins & Minerals
- Calcium256mg
- Iron5mg
- Vitamin A3870mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B9128mcg
- Vitamin B12< 1mcg
- Vitamin C114mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium97mg
- Manganese< 1mg
- Phosphorus331mg
- Selenium19mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Real Simple