Bobbatlu Recipe
Recipe By Better Butter
Bobbatlu is an ancient and traditional sweet flat bread of andhra pradesh. It is filled with channa dal and jaggery mix inside and looks like sweet parota. Any festival or celebrations are incomplete without these bobbatlu in andhra pradesh. Its origin was not known exactly, but can be understood that it has been a traditional sweet from many centuries. The recipe of bobbatlu was found in a sanskrit book manasollasa written in 12th century.
3.5
27 Rating -
Rate
Vegdiet
1hr 30minstotal
1hr Prep
30minsCook
1hr 30m.total
1hr Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Bobbatlu Recipe
- 83.33 gram Maida
- 41.67 gram Channa dal
- 41.67 gram Jaggery
- 1/2 Elachi
- 0.17 pinch Salt
- 0.17 tablespoon Oil
- 16.67 gram Ghee
Nutrition
value
value
461
calories per serving
3 g Fat9 g Protein97 g Carbs2 g FiberOther
Current Totals
- Fat3g
- Protein9g
- Carbs97g
- Fiber2g
MacroNutrients
- Carbs97g
- Protein9g
- Fiber2g
Fats
- Fat3g
Vitamins & Minerals
- Calcium17mg
- Iron1mg
- Vitamin A2mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B920mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium73mg
- Manganese< 1mg
- Phosphorus123mg
- Selenium0mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter