Blueberry Scones Recipe

Name: Blueberry Scones Recipe
Total time: 30 min
Yield: 8
Cuisine: British

Recipe By Love and Lemons

This blueberry scone recipe is from bake the seasons by marcella dilonardo. Perfect for breakfast or an afternoon treat

4.4

22 Rating -

Rate

Eggdiet

30minstotal

15minsPrep

15minsCook

30m.total

15m.Prep

15m.Cook

plan

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ingredients serve

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Ingredients for Blueberry Scones Recipe

0.09 cup Heavy cream, more for brushing
0.13 Chamomile tea bag
0.28 cup All purpose flour
0.06 cup Cane sugar, plus more for sprinkling
0.13 teaspoon Baking powder
0.06 teaspoon Baking soda
0.06 teaspoon Sea salt
0.06 cup Unsalted Butter, Cold And Cubed
0.13 Large egg lightly beaten
0.13 teaspoon Vanilla

Nutrition
value

calories per serving

4 g Fat2 g Protein12 g Carbs2 g FiberOther

Current Totals

Fat
4g
Protein
2g
Carbs
12g
Fiber
2g

MacroNutrients

Carbs
12g
Protein
2g
Fiber
2g

Fats

Fat
4g

Vitamins & Minerals

Calcium
17mg
Iron
< 1mg
Vitamin A
3mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
12mcg
Vitamin B12
< 1mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
10mg
Manganese
< 1mg
Phosphorus
34mg
Selenium
5mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Love and Lemons