Blueberry Pizza With Whipped Ricotta + Caramelized Shallots Recipe
Recipe By How Sweet Eats
3.7
23 Rating -
Rate
Vegdiet
2hr total
2hr total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Blueberry Pizza With Whipped Ricotta + Caramelized Shallots Recipe
- 1.12 cup Warm water
- 3 teaspoon Active dry yeast
- 1 tablespoon Honey
- 1 tablespoon Olive oil
- 2.67 cup Whole wheat flour
- 1 teaspoon Salt
- 1 tablespoon Olive oil
- 2 tablespoon Butter
- 4 Shallots, sliced
- 1/4 teaspoon Salt
- 2 tablespoon Brown sugar
- 2 Garlic cloves, minced
- 1/2 cup Ricotta cheese
- 2 Lemons, zested
- 8 ounce Mozzrella cheese, freshly grated
- 2 tablespoon Fresh thyme
- 1 cup Blueberries
- 2 tablespoon Parmesan cheese
Nutrition
value
value
2899
calories per serving
87 g Fat117 g Protein415 g Carbs30 g FiberOther
Current Totals
- Fat87g
- Protein117g
- Carbs415g
- Fiber30g
MacroNutrients
- Carbs415g
- Protein117g
- Fiber30g
Fats
- Fat87g
Vitamins & Minerals
- Calcium2476mg
- Iron56mg
- Vitamin A95mcg
- Vitamin B11mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B6< 1mg
- Vitamin B9460mcg
- Vitamin B12< 1mcg
- Vitamin C31mg
- Vitamin E7mg
- Copper1mcg
- Magnesium338mg
- Manganese9mg
- Phosphorus1844mg
- Selenium93mcg
- Zinc15mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By How Sweet Eats