Blueberry Pie Recipe
Recipe By LMLD Kitchen
Blueberry pie with the best flakey and buttery homemade crust and a delicious, lightly sweetened blueberry filling-perfect served warm with a big scoop of vanilla ice cream Blueberry pie with a big ol'.
3.6
14 Rating -
Rate
Vegdiet
3hr 20minstotal
30minsPrep
50minsCook
3hr 20m.total
30m.Prep
50m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Blueberry Pie Recipe
- 1.25 cup Flour
- 1/2 teaspoon Salt
- 1/2 teaspoon Sugar
- 1/2 cup Cold butter
- 1/4 cup Ice water
- 2.50 cup Fresh blueberries
- 0.34 cup White sugar
- 2.50 tablespoon Cornstarch
- 1/4 tablespoon Lemon juice
- 1/2 tablespoon Butter
Nutrition
value
value
732
calories per serving
18 g Fat11 g Protein136 g Carbs22 g FiberOther
Current Totals
- Fat18g
- Protein11g
- Carbs136g
- Fiber22g
MacroNutrients
- Carbs136g
- Protein11g
- Fiber22g
Fats
- Fat18g
Vitamins & Minerals
- Calcium124mg
- Iron4mg
- Vitamin A20mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B977mcg
- Vitamin B12< 1mcg
- Vitamin C53mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium87mg
- Manganese2mg
- Phosphorus192mg
- Selenium20mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By LMLD Kitchen