Blueberry Peach Poppy Seed Salad Recipe

Recipe By The Cafe Sucrefarine

What do you get when you combine crisp greens, juicy ripe peaches, sweet plump blueberries, vibrant pickled red onions and crunchy candied almonds with a sweet, tangy poppy seed dressing?this fabulous blueberry peach poppy seed salad.

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Blueberry Peach Poppy Seed Salad
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Ingredients for Blueberry Peach Poppy Seed Salad Recipe

  • 1/25 Medium red onion sliced
  • 0.17 tablespoon Apple cider vinegar
  • 0.17 teaspoon Sugar
  • 1/50 teaspoon Kosher salt
  • 0.08 cup Whole almonds
  • 0.17 tablespoon Pure maple syrup
  • 1/25 teaspoon Smoked paprika
  • 0.03 teaspoon Cayenne pepper
  • 1/25 teaspoon Kosher salt
  • 1-1.33 ounce Fresh greens spinach, arugula, watercress, spring greens
  • 0.33 Medium peaches halved, pitted and thinly sliced
  • 0.08 cup Blueberries
  • As required Pickled red onions see recipe above
  • As required Candied almonds see recipe above
  • As required Honey cider poppy seed dressing
Nutrition
value
164
calories per serving
9 g Fat6 g Protein14 g Carbs3 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    6g
  • Carbs
    14g
  • Fiber
    3g

MacroNutrients

  • Carbs
    14g
  • Protein
    6g
  • Fiber
    3g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    127mg
  • Iron
    1mg
  • Vitamin A
    128mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    33mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    40mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    60mg
  • Manganese
    < 1mg
  • Phosphorus
    130mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Cafe Sucrefarine