Blueberry Honey Lime Chicken With Avocado Pesto Cucumber Noodles Recipe
Recipe By Food Faith Fitness
This blueberry honey lime chicken is served over creamy avocado pesto cucumber noodles it's a healthy, gluten free and paleo friendly spring dinner
4.6
14 Rating -
Rate
Non Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Blueberry Honey Lime Chicken With Avocado Pesto Cucumber Noodles Recipe
- 1 tablespoon Fresh lime juice
- 1.25 teaspoon Honey
- 1 teaspoon Jalapeno tabasco sauce
- As required Salt and pepper
- 4 ounce Chicken breast
- 0.38 cup Fresh blueberries, halved
- 1 tablespoon Jalapeno, minced
- 2 teaspoon Red onion, minced
- 1/2 tablespoon Fresh basil, thinly sliced
- 1 teaspoon Fresh lime juice
- 0.13 cup Avocado, mashed
- 1/2 teaspoon Fresh garlic, minced
- 0.13 teaspoon Salt
- As required Squeeze of fresh lime juice
- 1/2 cup Fresh basil, tightly packed
- 1/2 tablespoon Extra virgin olive oil
- 1/2 Large cucumber, spiralized with blade b
Nutrition
value
value
381
calories per serving
21 g Fat31 g Protein19 g Carbs7 g FiberOther
Current Totals
- Fat21g
- Protein31g
- Carbs19g
- Fiber7g
MacroNutrients
- Carbs19g
- Protein31g
- Fiber7g
Fats
- Fat21g
Vitamins & Minerals
- Calcium255mg
- Iron8mg
- Vitamin A283mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B312mg
- Vitamin B6< 1mg
- Vitamin B9104mcg
- Vitamin B120mcg
- Vitamin C36mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium115mg
- Manganese1mg
- Phosphorus326mg
- Selenium24mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Food Faith Fitness