Blueberry Cobbler Recipe

Name: Blueberry Cobbler Recipe
Total time: 55 min
Yield: 10
Cuisine: American

Recipe By The Gunny Sack

This blueberry cobbler recipe with bisquick can be made with fresh, frozen, or canned blueberries. Serve it while warm with ice cream on top.

3.5

11 Rating -

Rate

Vegdiet

55minstotal

10minsPrep

45minsCook

55m.total

10m.Prep

45m.Cook

plan

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ingredients serve

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Ingredients for Blueberry Cobbler Recipe

0.15 cup Bisquick
1/20 cup Granulated sugar
1/20 cup Brown sugar
1/10 teaspoon Vanilla
1/20 teaspoon Ground cinnamon
1/10 cup Milk
0.03 cup Butter, melted
0.30 cup Blueberries

Nutrition
value

157

calories per serving

7 g Fat2 g Protein23 g Carbs2 g FiberOther

Current Totals

Fat
7g
Protein
2g
Carbs
23g
Fiber
2g

MacroNutrients

Carbs
23g
Protein
2g
Fiber
2g

Fats

Fat
7g

Vitamins & Minerals

Calcium
45mg
Iron
< 1mg
Vitamin A
4mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
14mcg
Vitamin B12
< 1mcg
Vitamin C
6mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
11mg
Manganese
< 1mg
Phosphorus
48mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By The Gunny Sack