Name: Blue Cheese-crusted Sirloin Steaks Recipe
Total time: 30 min
Yield: 4
Cuisine: Indian

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Protein

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MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

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Vitamin B6

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Vitamins & Minerals

My wife adores this steak—and me when I fix it for her. She thinks it’s the ideal dish for Friday night after a long workweek. Michael Rouse, Minot, North Dakota.

How to make Blue Cheese-crusted Sirloin Steaks Recipe

Taste Of Home

Crawler

Indian

<p>My wife adores this steak—and me when I fix it for her. She thinks it’s the ideal dish for Friday night after a long workweek. Michael Rouse, Minot, North Dakota.</p>

Butter,  Divided

Medium Onion,  Chopped

Crumbled Blue Cheese

Soft Bread Crumbs

Beef top sirloin steak

Salt

Pepper

Preheat broiler. In a large broil-safe skillet, heat 1 tablespoon butter over medium heat; saute onion until tender. Transfer to a bowl; stir in cheese and bread crumbs.

step 1

Cut steak into 4 pieces; sprinkle with salt and pepper. In same pan, heat remaining butter over medium heat; cook steaks until desired doneness (for medium-rare, a thermometer should read 135; medium, 140), 4-5 minutes per side.

step 2

Spread onion mixture over steaks. Broil 4-6 in. From heat until lightly browned, 2-3 minutes.

step 3