Blue Cheese Apple Slaw Recipe

Recipe By Taste Of Home

The holidays are busy. That's why I appreciate this no-fuss recipe that can be made ahead and chilled until you are ready to eat. If you want your dish to have more color, add more carrot. —Libby Walp, Chicago, Illinois.

3.9
20 Rating -
Rate
Vegdiet
30minstotal
30minsPrep
30m.total
30m.Prep
Blue Cheese Apple Slaw
plan
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ingredients serve

Ingredients for Blue Cheese Apple Slaw Recipe

  • 0.06 cup Mayonnaise
  • 0.06 cup Sour cream
  • 0.03 cup Cider vinegar
  • 0.22 tablespoon Lemon juice
  • 0.11 tablespoon Stone Ground Mustard
  • 0.22 teaspoon Sugar
  • 0.06 teaspoon Salt
  • 0.06 teaspoon Pepper
  • 0.11 Medium head cabbage, shredded
  • 0.11 Medium tart apple, shredded
  • 0.11 Medium carrot, shredded
  • 0.06 cup Crumbled Blue Cheese
Nutrition
value
52
calories per serving
2 g Fat2 g Protein7 g Carbs1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    2g
  • Carbs
    7g
  • Fiber
    1g

MacroNutrients

  • Carbs
    7g
  • Protein
    2g
  • Fiber
    1g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    64mg
  • Iron
    < 1mg
  • Vitamin A
    286mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    19mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    11mg
  • Manganese
    < 1mg
  • Phosphorus
    40mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home