Blat Salad With Chewy Pumpernickel Croutons

Blat Salad With Chewy Pumpernickel Croutons Recipe

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About Blat Salad With Chewy Pumpernickel Croutons Recipe:

Look forward to lunch time with this classic combination of bacon, lettuce, avo and tomato dressed up with a fresh new pumpernickel twist.

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  • 25 mins
  • 9 Ingredients
Ingredients
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Ingredients for Blat Salad With Chewy Pumpernickel Croutons Recipe

  • 62.50 gram Cherry truss tomatoes, cut into portions
  • 1 Middle bacon rashers, rind removed, cut into thirds
  • 1/2 teaspoon Extra virgin olive oil
  • 25 gram Pumpernickel bread, cut into 1. 5cm cubes
  • 0.08 cup Mayonnaise
  • 0.38 tablespoon Finely Chopped Fresh Chives
  • 0.38 tablespoon Finely Chopped Fresh Dill
  • 1/2 Cos lettuce hearts, leaves separated
  • 1/4 Avocado, cut into wedges
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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