Blackened Cod Recipe

Recipe By The Food Blog

Cajun style blackened cod is coated with tasty seasonings and pan seared to form a delicious crust.

3.8
21 Rating -
Rate
Non Vegdiet
10minstotal
5minsPrep
5minsCook
10m.total
5m.Prep
5m.Cook
Blackened Cod
plan
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ingredients serve

Ingredients for Blackened Cod Recipe

  • 6 ounce Cod 4 60 ounce fillets or loins
  • 1/4 tablespoon Vegetable oil
  • 1/4 tablespoon Paprika
  • 1/4 teaspoon Garlic powder
  • 1/4 teaspoon Onion powder
  • 1/4 teaspoon Dried thyme
  • 1/4 teaspoon Dried oregano
  • 0.13 teaspoon A cayenne pepper
  • 0.13 teaspoon A course salt
  • 0.13 teaspoon A black pepper
Nutrition
value
187
calories per serving
4 g Fat30 g Protein4 g Carbs2 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    30g
  • Carbs
    4g
  • Fiber
    2g

MacroNutrients

  • Carbs
    4g
  • Protein
    30g
  • Fiber
    2g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    73mg
  • Iron
    2mg
  • Vitamin A
    118mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    4mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    67mg
  • Manganese
    < 1mg
  • Phosphorus
    362mg
  • Selenium
    56mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Food Blog