Black Pasta In A Pink Gorgonzola Sauce Recipe

Name: Black Pasta In A Pink Gorgonzola Sauce Recipe
Total time: 40 min
Yield: 6
Cuisine: Italian

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Black squid ink pasta is tossed in a creamy sauce along with garlic, shallots and prosciutto.

3.7

21 Rating -

Rate

40minstotal

10minsPrep

30minsCook

40m.total

10m.Prep

30m.Cook

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Ingredients for Black Pasta In A Pink Gorgonzola Sauce Recipe

0.17 Package black squid ink pasta
1/25 cup Extra virgin olive oil
1/2 Shallots, minced
0.83 Cloves garlic, minced
0.17 cup White wine
0.17 cup Chicken Stock
1.33 ounce Gorgonzola cheese, crumbled
0.17 can Tomato paste
0.83 Slices prosciutto, diced
1/25 cup Half-and-half cream
As required Salt and freshly ground black pepper
1/25 cup Grated Parmesan Cheese

Nutrition
value

322

calories per serving

21 g Fat15 g Protein11 g Carbs< 1 g FiberOther

Current Totals

Fat
21g
Protein
15g
Carbs
11g
Fiber
< 1g

MacroNutrients

Carbs
11g
Protein
15g
Fiber
< 1g

Fats

Fat
21g

Vitamins & Minerals

Calcium
262mg
Iron
1mg
Vitamin A
16mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
40mcg
Vitamin B12
< 1mcg
Vitamin C
0mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
30mg
Manganese
2mg
Phosphorus
229mg
Selenium
17mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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