Black Olive And Rosemary Bread Recipe

Name: Black Olive And Rosemary Bread Recipe
Total time: 180 min
Yield: 1
Cuisine: Indian

Recipe By Good To Know

Ever made homemade bread before? This delicious recipe is so simple to make and produces soft, flavorsome bread perfect with a spread of butter.

4.9

13 Rating -

Rate

Vegdiet

3hr total

2hr 15minsPrep

45minsCook

3hr total

2hr 15m.Prep

45m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Black Olive And Rosemary Bread Recipe

14 gram Dry Yeast
1 teaspoon Honey
310 milliliter Warm Milk
250 milliliter Warm water
825 gram Sifted plain flour
80 milliliter Olive oil
1 teaspoon Salt
150 gram Stoned black olives, halved

Nutrition
value

1056

calories per serving

101 g Fat12 g Protein29 g Carbs< 1 g FiberOther

Current Totals

Fat
101g
Protein
12g
Carbs
29g
Fiber
0g

MacroNutrients

Carbs
29g
Protein
12g
Fiber
0g

Fats

Fat
101g

Vitamins & Minerals

Calcium
427mg
Iron
4mg
Vitamin A
26mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
28mcg
Vitamin B12
0mcg
Vitamin C
7mg
Vitamin E
12mg
Copper
< 1mcg
Magnesium
37mg
Manganese
< 1mg
Phosphorus
301mg
Selenium
6mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Good To Know