Biscuits And Gravy Rolls Recipe

While this biscuit and gravy recipe might at first seem pretty standard, theres a delicious secret hiding between the flaky layers of these warm, fluffy biscuits. We put a delightful twist on what you know as classic biscuits and gravy by sprinkling cooked ground sausage into the bisquick biscuit dough before baking. Not only do you get to enjoy the taste of flavorful sausage in every bite, but the traditional sawmill gravy that gets drizzled over the biscuits is one of the best thick and creamy homemade gravy recipes youll ever meet. Top it off by grinding a bit of black pepper over your meal before serving for the final finishing touch. Fair warningour homemade biscuits and gravy tend to go fast, so dont be surprised if you have to make double.