Biscuit Pudding Recipe

Recipe By Bawarchi

Biscuit Pudding is a delicious Indian recipe served as a Dessert.

3.8
21 Rating -
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Vegdiet
1hr total
1hr total
Biscuit Pudding
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ingredients serve

Ingredients for Biscuit Pudding Recipe

  • 1/2 Crack jack biscuit packet
  • 100 milliliter Milk
  • 30 gram Sugar
  • 1/2 tablespoon Custard powder
  • 15 gram Butter
  • 1/2 teaspoon Vanilla essence
  • 1/4 cup Condensed milk
Nutrition
value
335
calories per serving
18 g Fat8 g Protein36 g Carbs2 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    8g
  • Carbs
    36g
  • Fiber
    2g

MacroNutrients

  • Carbs
    36g
  • Protein
    8g
  • Fiber
    2g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    214mg
  • Iron
    1mg
  • Vitamin A
    17mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    29mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    27mg
  • Manganese
    < 1mg
  • Phosphorus
    175mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi