Bindi onion sabji Recipe

Name: Bindi Onion Sabji Recipe
Yield: 4
Cuisine: Indian

Recipe By 7567948261

Ever stuck between the demands of your children?? me too all the time, my one kid likes bhindi and other doesn't! everyday it's a choas! I know you can relate! so I came up with this onion bhindi sabji idea 💡, with this both of my kids can eat what they like but with a tasty twist! I knowww great idea righttt 🤭 try and let me know how it worked for you!

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Ingredients for Bindi onion sabji Recipe

As required Bhindi (Okra)
As required washed
As required Dried
As required and chopped
As required Onion
As required finely sliced
As required Oil
As required turmeric powder
As required red chilli powder
As required coriander powder
As required Salt
As required to taste
As required (Optional) Garam masala or amchur powder

Directions: Bindi Onion Sabji Recipe

STEP 1.Heat oil in a pan.
STEP 2.Add sliced onions and sauté until they turn light golden.
STEP 3.Add turmeric, red chilli powder, coriander powder, and salt. Mix well.
STEP 4.Add chopped bhindi and mix gently.
STEP 5.Cook on medium flame without covering, stirring occasionally, until the bhindi becomes soft and non-sticky.
STEP 6.Add garam masala or amchur powder if using. Mix and cook for 1 more minute.
STEP 7.Turn off the flame and serve

Nutrition
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By 7567948261