Bihari Kabab Slider Recipe

How to Make Bihari Kabab Slider Recipe

Steps To Prepare

• Mince the chicken beforehand.
• Choose soft buns for the sliders.

Cooking Directions

• For the spicy masala, grind coriander, cardamom, black cardamom, garlic, ginger, red chilies, water together.
• Take the minced chicken in a bowl and add salt. Add the spicy masala to that. Squeeze a lemon and blend it well.
• Make little slider patties from the mixture.
• Take a pan, add oil to that and shallow fry the patties until they turn golden brown.
• Toast the slider buns in the same pan for two minutes from all sides.
• Spread some dressing at the bottom half of the bun. Place an onion ring and a tomato slice.
• Then place the patty and a slice of cheese on top of it.
• Finish it with the other half of your bun on top.

Storage And Serving Method

• Serve your hot and crispy bihari kebab sliders with a side of mint chutney and onion rings.