Sausage Casserole Recipe
Recipe By Kitchen Sanctuary
This sausage casserole is packed full of flavour, with a mix of warming spices and pieces of chorizo. It makes a great family winter dinner. Plus it can be make ahead of time too
4.8
15 Rating -
Rate
Non Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Sausage Casserole Recipe
- 1/5 tablespoon Olive oil
- 2-3 Depending on how hungry your family are! good quality chipolata sausages
- 1/10 Large red onion peeled and chopped
- 1/5 Red peppers deseeded and chopped
- 2 Mini chorizo the bitesize ones, chopped in 1/2
- 0.30 Cloves garlic peeled and minced
- 1/5 teaspoon Paprika
- 1/10 teaspoon Dried thyme
- 1/20 cup Red wine
- 1/5 Chicken stock cubes crumbled
- 0.30 X14oz tins chopped tomatoes
- 1.40 ounce Tin haricot beans, drained and rinsed
- 1.40 ounce Tin cannellini beans, drained and rinsed
Nutrition
value
value
49
calories per serving
3 g Fat< 1 g Protein3 g Carbs2 g FiberOther
Current Totals
- Fat3g
- Protein< 1g
- Carbs3g
- Fiber2g
MacroNutrients
- Carbs3g
- Protein< 1g
- Fiber2g
Fats
- Fat3g
Vitamins & Minerals
- Calcium25mg
- Iron1mg
- Vitamin A535mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B919mcg
- Vitamin B120mcg
- Vitamin C16mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium23mg
- Manganese< 1mg
- Phosphorus20mg
- Selenium1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kitchen Sanctuary