Bhura Roti Ghee Recipe

step 1

• STEP 1.Reheat the leftover chapatis on gas/microwave

step 2

• STEP 2.Take a bowl and tear the heated chapatis into small pieces.

step 3

• STEP 3.Now scatter the ground almonds & jaggery.

step 4

• STEP 4.Heat the ghee and pour on top of the mixture.

step 5

• STEP 5.Crumble the saffron strands and sprinkle on the mixture.

step 6

• STEP 6.Add ground mixture

step 7

• STEP 7.Gently knead the mixture and serve hot.