Bhungla bateta Recipe

Bhungla batata is a popular street food of Saurashtra, Gujarat. Spicy, tangy garlic-flavored potatoes served with crispy bhungla or fryums. It is easy to make and requires few ingredients. Bateta (baby potatoes or chopped potato) is spicy and tangy taste with red gravy. Additionally, it contains a mild sweet flavour. Now all this might sound very familiar to you. But wait, there’s something interesting. There’s a unique style to eating bhungara bateta. The traditional style of eating red & spicy potato is with pipe fryms.