Name: Bhuna Chicken With Basmati Rice Recipe
Total time: 60 min
Yield: 4
Cuisine: Indian

Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

Vitamin C

Vitamin E

Copper

Magnesium

Manganese

Phosphorus

Selenium

Zinc

Vitamins & Minerals

How to make Bhuna Chicken With Basmati Rice Recipe

Kraft Heinz

Crawler

Indian

Non Vegetarian

Kraft original barbecue sauce

Heinz tomato ketchup

Each chili powder,  ground coriander,  ground cumin and ground turmeric

Ground ginger

Boneless Skinless Chicken Breasts,  Cut Into Bite Size Pieces

Basmati rice,  uncooked

Small Onion,  Chopped

Cloves Garlic,  Minced

Green Onions,  Sliced

Mix barbecue sauce, ketchup and dry seasonings in large bowl until blended. Add chicken; stir until evenly coated with barbecue sauce mixture. Refrigerate 30 min. To marinate.

step 1

Meanwhile, cook rice as directed on package, omitting salt.

step 2

Heat oil in large nonstick skillet on medium heat. Add onions; cook and stir 3 to 5 min. Or until crisp-tender. Add garlic and chicken mixture; stir. Cook 8 to 10 min. Or until chicken is done, stirring frequently. Add green onions and vinegar; mix well.

step 3

step 4

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