Bhuna badami gosht Recipe
Recipe By Better Butter
This mutton dish is amazing with its nutty flavour and aroma of garam masala. This nutty and chatpata tastr will make you eat more. This dish will go well with indian bread and any simple rice or jeera rice.
3.5
26 Rating -
Rate
Non Vegdiet
1hr 30minstotal
30minsPrep
1hr Cook
1hr 30m.total
30m.Prep
1hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Bhuna badami gosht Recipe
- 0.13 kilogram Mutton
- 1/4 tablespoon Ghee
- 3/4 tablespoon Oil
- 0.13 teaspoon Shahi jeera
- 1/2 Bay leaf
- 1/4 teaspoon Black pepper
- 1/2 Clove
- 1/4 Star anise
- 1/4 Black cardamom
- 1/4 stick cinnamon inch
- 1/4 Green cardamom
- 1/4 inch Ginger
- 1/2 garlic cloves
- 1/4 Green chilli
- 1/2 Onion
- 0.13 cup almonds 3/4
- 0.13 teaspoon turmeric Powder
- 1/4 teaspoon Red chilli powder
- 1/4 teaspoon coriander Powder
- As required Salt
- 0.13 teaspoon Garam masala powder
- As required coriander leaves
- 1/4 teaspoon Meat masala /s
Nutrition
value
value
647
calories per serving
49 g Fat28 g Protein29 g Carbs24 g FiberOther
Current Totals
- Fat49g
- Protein28g
- Carbs29g
- Fiber24g
MacroNutrients
- Carbs29g
- Protein28g
- Fiber24g
Fats
- Fat49g
Vitamins & Minerals
- Calcium405mg
- Iron9mg
- Vitamin A593mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B956mcg
- Vitamin B123mcg
- Vitamin C24mg
- Vitamin E8mg
- Copper< 1mcg
- Magnesium175mg
- Manganese8mg
- Phosphorus338mg
- Selenium6mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter