Bhindi pakoda Recipe

Recipe By Better Butter

My uncle's bhajjis are a favourite of the whole family and this is one of them. Crispy okhras for the evening tea.

3.6
13 Rating -
Rate
Vegdiet
1hr total
30minsPrep
30minsCook
1hr total
30m.Prep
30m.Cook
Bhindi pakoda
plan
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ingredients serve

Ingredients for Bhindi pakoda Recipe

  • 1/4 kilogram bhindi
  • 1/2 tablespoon chilli powder
  • 1/2 tablespoon Rice flour
  • 1/2 cup Gram flour
  • As required Salt
  • As required oil for Deep frying
Nutrition
value
96
calories per serving
< 1 g Fat6 g Protein15 g Carbs11 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    6g
  • Carbs
    15g
  • Fiber
    11g

MacroNutrients

  • Carbs
    15g
  • Protein
    6g
  • Fiber
    11g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    218mg
  • Iron
    3mg
  • Vitamin A
    175mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    161mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    62mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    172mg
  • Manganese
    < 1mg
  • Phosphorus
    158mg
  • Selenium
    0mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter