Panang Chicken Curry

Panang Chicken Curry Recipe

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About Panang Chicken Curry Recipe:

The best thai panang chicken curry recipe the most amazing red chicken curry weve ever made This light and healthy dish is better than any takeout option out there, and its easy to make.

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  • 32 mins
  • 12 Ingredients
Ingredients
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Ingredients for Panang Chicken Curry Recipe

  • 3/4 pound Boneless skinless chicken thighs chopped
  • 1/2 Small onion, peeled and chopped
  • 1/2 Red bell pepper, seeded and chopped
  • 1/2 Orange bell pepper, seeded and chopped
  • 1 Cloves Garlic, Minced
  • 1/2 tablespoon Coconut oil
  • 2 ounce Panang red curry paste
  • 1/2 tablespoon Peanut butter
  • 6 Kaffir lime leaves, crushed
  • 6.75 ounce Thick coconut milk, unsweetened
  • 1.50 tablespoon Fish sauce
  • 0.13 cup Thai basil leaves or sweet basil
Nutrition
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