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Pork Cutlets Recipe

Recipe By Australia’s Best Recipes

Caramelised pork cutlets with golden potatoes.

3.8
18 Rating -
Rate
Non Vegdiet
3hr 45minstotal
3hr 5minsPrep
40minsCook
3hr 45m.total
3hr 5m.Prep
40m.Cook
Pork Cutlets
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ingredients serve

serve1
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Ingredients for Pork Cutlets Recipe

  • 1 tablespoon Maple syrup
  • 1 tablespoon Soy sauce
  • 1/2 tablespoon Fresh Ginger Grated
  • 1 Garlic clove crushed
  • 1/2 teaspoon Chinese five-spice powder
  • 1/4 teaspoon Ground sichuan pepper
  • 2 Pork loin cutlets
  • 300 gram Chat potato thinly sliced
  • 1/2 tablespoon Olive oil
Nutrition
value
460
calories per serving
9 g Fat6 g Protein85 g Carbs13 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    6g
  • Carbs
    85g
  • Fiber
    13g

MacroNutrients

  • Carbs
    85g
  • Protein
    6g
  • Fiber
    13g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    99mg
  • Iron
    2mg
  • Vitamin A
    16204mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    53mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    57mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    69mg
  • Manganese
    1mg
  • Phosphorus
    177mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes