Best-Ever Pepperoni Pizza Recipe
Recipe By Taste Of Home
You’ll love working with the dough, the cheesy surprise inside the crust and the jazzed-up sauce in this pie. —Scottie Orr-Wedeven, Grand Rapids, Michigan.
3.7
16 Rating -
Rate
Non Vegdiet
50minstotal
40minsPrep
10minsCook
50m.total
40m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Best-Ever Pepperoni Pizza Recipe
- 0.13 Package quick rise yeast
- 0.13 cup Warm water
- 1/4 tablespoon Sugar
- 0.06 teaspoon Salt
- 1/4 teaspoon Tablespoons plus 2 olive oil, divided
- 0.31 cup 3 all purpose flour
- 1/2 piece String Cheese
- 0.06 teaspoon Italian Seasoning
- As required Sauce
- 0.13 can Tomato Sauce
- 0.13 teaspoon Sugar
- 0.13 teaspoon Olive oil
- 0.03 teaspoon Salt
- 0.03 teaspoon Garlic powder
- 0.03 teaspoon Dried oregano
- 0.03 teaspoon Lemon juice
- 1/50 teaspoon Dried Thyme
- 1/50 teaspoon Dried Basil
- 1/50 teaspoon Cayenne pepper
- As required Toppings
- 0.13 Package sliced pepperoni
- 1/4 cup Shredded Italian Cheese Blend
Nutrition
value
value
53
calories per serving
3 g Fat< 1 g Protein5 g Carbs< 1 g FiberOther
Current Totals
- Fat3g
- Protein< 1g
- Carbs5g
- Fiber< 1g
MacroNutrients
- Carbs5g
- Protein< 1g
- Fiber< 1g
Fats
- Fat3g
Vitamins & Minerals
- Calcium11mg
- Iron< 1mg
- Vitamin A< 1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B92mcg
- Vitamin B12< 1mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium1mg
- Manganese< 1mg
- Phosphorus3mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home