Best Curried Pumpkin Soup Recipe
Recipe By Taste Of Home
I whipped this up for my family on Thanksgiving, and everyone was crazy about it! Even my brother, who is one of the pickiest eaters I know, asked for seconds of this curry pumpkin soup. Kimberly Knepper, Euless, Texas.
4.7
28 Rating -
Rate
Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Best Curried Pumpkin Soup Recipe
- 0.07 pound Fresh mushrooms, sliced
- 0.07 cup Chopped Onion
- 0.29 tablespoon Butter
- 0.29 tablespoon All purpose flour
- 0.07 teaspoon 1 curry powder
- 0.43 cup Vegetable Broth
- 0.14 can Pumpkin
- 0.14 can Evaporated milk
- 0.14 tablespoon Honey
- 0.07 teaspoon Salt
- 1/25 teaspoon Pepper
- 1/25 teaspoon Ground nutmeg
- As required Minced Chives
Nutrition
value
value
177
calories per serving
4 g Fat21 g Protein13 g Carbs14 g FiberOther
Current Totals
- Fat4g
- Protein21g
- Carbs13g
- Fiber14g
MacroNutrients
- Carbs13g
- Protein21g
- Fiber14g
Fats
- Fat4g
Vitamins & Minerals
- Calcium35mg
- Iron5mg
- Vitamin A82mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B914mcg
- Vitamin B120mcg
- Vitamin C4mg
- Vitamin E< 1mg
- Copper1mcg
- Magnesium68mg
- Manganese< 1mg
- Phosphorus332mg
- Selenium14mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home