Name: Besan Pancakes Stuffed With Cottage Cheese Recipe
Total time: 20 min
Yield: 2
Cuisine: European

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These are a perfect option for the start of your day. Super healthy and delicious. They are very quick to make and i must say that it's shape steals the show:) just love them.

How to make Besan Pancakes Stuffed With Cottage Cheese Recipe

Arti Mehta

Crawler

European

<p>These are a perfect option for the start of your day. Super healthy and delicious. They are very quick to make and i must say that it's shape steals the show:) just love them.</p>

besan less 2 tbsp

water lukewarm

Red chilli powder

Salt

For the stuffing

Cottage Cheese

Parsley

Basil

Black pepper powder

In a small bowl whisk together besan and water.  add salt and red chili powder and mix well.  a thin batter will be made.  keep aside for half an hour. 

step 1

Prepare the stuffing meanwhile.  mix together paneer,  parsley,  basil,  black pepper powder,  and salt.  keep aside. 

step 2

Heat a tawa (girdle).  pour a ladleful (depends upon the size you want for the pancakes) of the mixture on the pan.  keep the heat to medium low.  drizzle few drops of ghee on the sides of the pancake. 

step 3

step 4

Then carefully flip it and cook for one more minute. 

step 5

Keep the pancake on a cloth.  put a tbsp.  of filling on it and fold as shown.  you need to be quick here.  also,  please dont get your fingers burned while pinching the pancakes. 

step 6

Similarly,  do for the remaining batter. 

step 7

step 8

Healthy and delicious besan pancakes stuffed with paneer is ready!

step 9

Better Butter