Besan barafi Recipe
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Ingredients for Besan barafi Recipe
- 1/2 cup Besan
- 1/2 cup Sugar
- 1/4 cup Ghee
- 0.13 cup water
- as required Dry fruits
- as required Coconut Powder
Current Totals
- Fat
- Protein
- Carbs
- Fiber
MacroNutrients
- Carbs
- Protein
- Fiber
Fats
- Fat
Vitamins & Minerals
- Calcium
- Iron
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
- Copper
- Magnesium
- Manganese
- Phosphorus
- Selenium
- Zinc
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
How to Make Besan Barafi Recipe
STEP 01
Heat the pan and add one cup of ghee Or clarified butter and melt it . Now add 2 cups of besan to the pan and roast it properly . Make the sugar syrup on other side . Heat the water and add the sugar . Melt it . Bring a boil until it becomes thick .
STEP 02
Add the sugar syrup to the roasted besan and mix them properly . Finally add the dry fruits and coconut powder . Transfer the batter to the greased plate and set it properly .
STEP 03
Make the cuts with the help of knife . And let it cool . Besan ki burfi is ready to serve .
Note
This recipe was submitted by a Slurrp Community Member and hasn't been tested by the Slurrp recipe team
