Berry Gazpacho Recipe
Recipe By Great British Chefs
Adam byatt's sweet gazpacho recipe makes a fine dessert for a baking hot summers day.
4.8
22 Rating -
Rate
Vegdiet
30minstotal
30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Berry Gazpacho Recipe
- 50 gram Sweet eve strawberries
- 50 gram Fresh raspberries
- 33.33 gram Blackberries
- 33.33 gram Redcurrants
- 1/4 kilogram Watermelon
- 0.08 Cucumber
- 16.67 gram Caster sugar
- 1 sprig Mint
- As required Ice cubes
- 0.67 Dollops of plain yoghurt
- 0.08 Punnet of blueberries
- 50 gram Sweet eve strawberries
- 50 gram Fresh raspberries
- 33.33 gram Blackberries
- 33.33 gram Redcurrants
- 0.08 Cucumber
- 1/4 kilogram Watermelon
- 16.67 gram Caster sugar
- 0.33 sprig Mint
- 0.08 Punnet of blueberries
- 0.67 Dollops of plain yoghurt
- As required Ice cubes
Nutrition
value
value
801
calories per serving
12 g Fat9 g Protein158 g Carbs15 g FiberOther
Current Totals
- Fat12g
- Protein9g
- Carbs158g
- Fiber15g
MacroNutrients
- Carbs158g
- Protein9g
- Fiber15g
Fats
- Fat12g
Vitamins & Minerals
- Calcium115mg
- Iron27mg
- Vitamin A150mcg
- Vitamin B11mg
- Vitamin B21mg
- Vitamin B317mg
- Vitamin B61mg
- Vitamin B987mcg
- Vitamin B124mcg
- Vitamin C96mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium139mg
- Manganese< 1mg
- Phosphorus266mg
- Selenium3mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Great British Chefs