Bengalgram Chutney Recipe

Recipe By Better Butter

A good combo for recipes like idli dosa pongal etc.

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1minstotal
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1m.Cook
Bengalgram Chutney
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ingredients serve

Ingredients for Bengalgram Chutney Recipe

  • 1/4 cup Bengal gram
  • 0.13 cup coriander leaves
  • 2.50 Green chillies
  • 0.13 inch Jaggery
  • 1/4 inch Tamarind
  • As required Salt
  • 0.13 cup Fresh coconut
  • 0.13 cup Roasted peanuts
  • 0.13 oil spoon
  • 1/4 mustard spoon
  • 2.50 Curry leaves
Nutrition
value
311
calories per serving
17 g Fat14 g Protein24 g Carbs11 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    14g
  • Carbs
    24g
  • Fiber
    11g

MacroNutrients

  • Carbs
    24g
  • Protein
    14g
  • Fiber
    11g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    59mg
  • Iron
    4mg
  • Vitamin A
    786mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    103mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    105mg
  • Manganese
    1mg
  • Phosphorus
    224mg
  • Selenium
    20mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter