Beetroot fudge cookies Recipe

Recipe By Better Butter

Soft-baked red velvet chocolate chip cookies it's yummm.

4.1
26 Rating -
Rate
Vegdiet
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
Beetroot fudge cookies
plan
Bookmark

ingredients serve

Ingredients for Beetroot fudge cookies Recipe

  • 0.09 cup Flour
  • 0.03 cup Semolina
  • 0.13 teaspoon Baking Powder
  • 0.06 teaspoon Salt
  • 1/4 tablespoon Cocoa powder
  • 0.06 cup Chocolate Chips
  • 1/4 tablespoon butter Or Oil
  • 0.03 cup Sugar
  • As required Cooked Beetroot Pureed
Nutrition
value
105
calories per serving
4 g Fat1 g Protein15 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    1g
  • Carbs
    15g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    15g
  • Protein
    1g
  • Fiber
    < 1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    8mg
  • Iron
    < 1mg
  • Vitamin A
    27mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    7mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    8mg
  • Manganese
    < 1mg
  • Phosphorus
    35mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Better Butter