Beetroot Achar Recipe
Recipe By Slurrp
A very easy to make pickle from Beetroot. Simply prepared from diced beetroot mixed with split green chillies, salt and vinger. Kept for a week and the pickle is ready.
4.7
14 Rating -
Rate
Vegdiet
5minstotal
5minsPrep
5m.total
5m.Prep
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ingredients serve
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Add to Shopping ListIngredients for Beetroot Achar Recipe
- 1 Nos Beetroot chopped
- 5 Nos Green Chillie
- 1/4 Tsp Vinegar
- As required Salt or rock salt
Directions: Beetroot Achar Recipe
Preparation Directions
- STEP 1.Take 1 cup of diced beetroot, 5 green chilly split in half, salt and ¼ tsp of vinegar. Keep it aside for 1 week and the beetroot pickle is ready.
Nutrition
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0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slurrp