Country-Style Beer Braised Pork Shanks Recipe
Recipe By Chef Dennis: Restaurant Style Recipes and Travel Adventures
My country-style beer braised pork shank recipe is easy to make. You'll love the outrageously tender pork shank and the rich and flavorful sauce this recipe makes.
3.7
26 Rating -
Rate
Non Vegdiet
3hr total
15minsPrep
2hr 45minsCook
3hr total
15m.Prep
2hr 45m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Country-Style Beer Braised Pork Shanks Recipe
- 1.25 pound 4 pork shanks about
- 1/4 cup Carrots chopped
- 1/4 cup Onions chopped
- 1/4 cup Celery chopped
- 4 ounce Mushrooms
- 1/2 cup Baby potatoes or regular potatoes cut into chunks
- 1/2 tablespoon Tomato paste
- 1.38 cup Beef stock
- 0.92 cup Chicken stock
- 3 ounce Beer
- 1.50 Cloves garlic
- 1 sprig Rosemary fresh
- 1 sprig Thyme fresh
- 1/4 teaspoon Cracked black pepper or 1/2 teaspoon of regular black pepper
- 1/4 teaspoon Coarse sea salt
Nutrition
value
value
1580
calories per serving
95 g Fat157 g Protein18 g Carbs6 g FiberOther
Current Totals
- Fat95g
- Protein157g
- Carbs18g
- Fiber6g
MacroNutrients
- Carbs18g
- Protein157g
- Fiber6g
Fats
- Fat95g
Vitamins & Minerals
- Calcium179mg
- Iron19mg
- Vitamin A1258mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B331mg
- Vitamin B63mg
- Vitamin B9110mcg
- Vitamin B120mcg
- Vitamin C34mg
- Vitamin E4mg
- Copper5mcg
- Magnesium266mg
- Manganese3mg
- Phosphorus1455mg
- Selenium232mcg
- Zinc25mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Chef Dennis: Restaurant Style Recipes and Travel Adventures