Beer Battered Fried Vegetables Recipe
Recipe By Bawarchi
Beer Battered Fried Vegetables is a delicious American recipe served as a Snacks.
3.6
18 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Beer Battered Fried Vegetables Recipe
- 1 cup All purpose flour
- 3/4 cup Beer
- 1 Eggs
- 1/2 cup Milk
- As required Salt and pepper
- 1 cup Vegetable Oil For Frying
- 1/2 Carrot, cut into thick strips
- 1/2 Onion, sliced into rings
- 3 Fresh mushrooms, stems removed
- 1/2 Green bell pepper, sliced in rings
Nutrition
value
value
3149
calories per serving
276 g Fat62 g Protein100 g Carbs106 g FiberOther
Current Totals
- Fat276g
- Protein62g
- Carbs100g
- Fiber106g
MacroNutrients
- Carbs100g
- Protein62g
- Fiber106g
Fats
- Fat276g
Vitamins & Minerals
- Calcium233mg
- Iron28mg
- Vitamin A1834mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B63mg
- Vitamin B9152mcg
- Vitamin B120mcg
- Vitamin C117mg
- Vitamin E42mg
- Copper9mcg
- Magnesium434mg
- Manganese3mg
- Phosphorus2020mg
- Selenium26mcg
- Zinc24mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi