Beer And Bacon Sauerkraut Recipe

Recipe By Savory Experiments

Beer and bacon sauerkraut is made from drained sauerkraut reconstituted with the flavors of beer and bacon. Top on hamburgers or hot dogs.

3.8
15 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Beer And Bacon Sauerkraut
plan
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ingredients serve

Ingredients for Beer And Bacon Sauerkraut Recipe

  • 1/4 pound Refrigerated sauerkraut
  • 0.13 cup Sweet onion diced
  • 1/4 tablespoon Vegetable oil
  • 1/2 Thick cut strips bacon sliced thin
  • 1/2 Garlic cloves finely minced
  • 1/2 Garlic cloves finely minced
  • 0.06 cup Chicken
  • 1.50 ounce Pilsner beer
  • 0.13 teaspoon Coarse sea salt
Nutrition
value
86
calories per serving
4 g Fat3 g Protein6 g Carbs4 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    3g
  • Carbs
    6g
  • Fiber
    4g

MacroNutrients

  • Carbs
    6g
  • Protein
    3g
  • Fiber
    4g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    60mg
  • Iron
    2mg
  • Vitamin A
    136mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    21mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    42mg
  • Manganese
    2mg
  • Phosphorus
    43mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Savory Experiments