Beer And Bacon Macaroni And Cheese Recipe

Recipe By Taste Of Home

We put a creative spin on classic mac and cheese by adding our favorite beer and bacon. Six tests later, we are happy. —Cindy Worth, Lapwai, Idaho.

3.8
28 Rating -
Rate
Non Vegdiet
40minstotal
25minsPrep
15minsCook
40m.total
25m.Prep
15m.Cook
Beer And Bacon Macaroni And Cheese
plan
Bookmark

ingredients serve

Ingredients for Beer And Bacon Macaroni And Cheese Recipe

  • 0.33 cup Uncooked Elbow Macaroni
  • 1 Bacon strips, chopped
  • 1/2 Garlic Cloves, Minced
  • 1/25 cup All purpose flour
  • 0.29 cup 2 milk
  • 0.11 cup Brown ale or chicken broth
  • 0.17 cup Shredded Parmesan Cheese
  • 0.17 cup Shredded extra sharp cheddar cheese
  • 0.33 Green Onions, Chopped
  • 0.08 teaspoon Salt
  • 1/25 teaspoon Pepper
  • As required Additional green onions
Nutrition
value
350
calories per serving
13 g Fat26 g Protein30 g Carbs1 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    26g
  • Carbs
    30g
  • Fiber
    1g

MacroNutrients

  • Carbs
    30g
  • Protein
    26g
  • Fiber
    1g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    604mg
  • Iron
    2mg
  • Vitamin A
    70mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    36mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    48mg
  • Manganese
    < 1mg
  • Phosphorus
    482mg
  • Selenium
    23mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste Of Home