Beef Zucchini Soup Recipe

Name: Beef Zucchini Soup Recipe
Total time: 40 min
Yield: 6
Cuisine: Italian

Recipe By Taste Of Home

"I make this wonderful garden-fresh soup as soon as my homegrown zucchini is plentiful," remarks Betty Claycomb from Alverton, Pennsylvania. "I often double the recipe and freeze some to enjoy later," she adds.

3.7

16 Rating -

Rate

Non Vegdiet

40minstotal

20minsPrep

20minsCook

40m.total

20m.Prep

20m.Cook

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Ingredients for Beef Zucchini Soup Recipe

0.08 pound Lean Ground Beef
0.33 Celery ribs, thinly sliced
0.06 cup Chopped Onion
0.08 cup Chopped Green Pepper
0.17 can Diced Tomatoes, Undrained
1/2 Medium zucchini, cubed
0.33 cup Water
1/4 teaspoon Italian Seasoning
0.17 teaspoon Salt optional
0.17 teaspoon Beef bouillon granules
0.08 teaspoon Sugar
As required Pepper
As required Shredded parmesan cheese, optional

Nutrition
value

calories per serving

6 g Fat9 g Protein2 g Carbs1 g FiberOther

Current Totals

Fat
6g
Protein
9g
Carbs
2g
Fiber
1g

MacroNutrients

Carbs
2g
Protein
9g
Fiber
1g

Fats

Fat
6g

Vitamins & Minerals

Calcium
23mg
Iron
2mg
Vitamin A
270mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
23mcg
Vitamin B12
< 1mcg
Vitamin C
22mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
22mg
Manganese
< 1mg
Phosphorus
99mg
Selenium
6mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home