Beef With Asparagus Recipe
Recipe By Great British Chefs
Alyn williams pairs a sirloin of beef with white asparagus and craft ale in this brilliantly modern main.
4.7
11 Rating -
Rate
Non Vegdiet
1hr 40minstotal
1hr 40m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Beef With Asparagus Recipe
- 200 gram Sirloin of beef
- As required Light Olive Oil
- 1/2 Knobs of butter
- As required Salt
- As required Pepper
- 1/4 Oxtail
- 125 milliliter Red wine
- 75 milliliter Beef Stock
- 1/4 Carrot
- 1/4 Onion
- 1/4 stick Celery
- 1/4 Bay leaf
- 1/4 sprig Fresh thyme
- As required Salt
- As required Pepper
- 2 White asparagus spears
- 37.50 milliliter India pale ale
- 1/4 Knob of butter
- As required Olive oil
- 3 Solomon's seal buds
- 50 gram Unsalted butter
- 62.50 milliliter Water
- 1 Charlotte potatoes
- 1/2 Knobs of butter
- As required Salt
- 1/4 Oxtail
- As required Salt
- As required Pepper
- 125 milliliter Red wine
- 75 milliliter Beef Stock
- 1/4 Carrot
- 1/4 Onion
- 1/4 stick Celery
- 1/4 Bay leaf
- 1/4 sprig Fresh thyme
- 50 gram Unsalted butter
- 62.50 milliliter Water
- As required Light Olive Oil
- As required Salt
- As required Pepper
- 1/2 Knobs of butter
- 2 White asparagus spears
- 1/4 Knob of butter
- As required Olive oil
- 37.50 milliliter India pale ale
- 3 Solomon's seal buds
- 1/2 Knobs of butter
Nutrition
value
value
932
calories per serving
24 g Fat60 g Protein73 g Carbs34 g FiberOther
Current Totals
- Fat24g
- Protein60g
- Carbs73g
- Fiber34g
MacroNutrients
- Carbs73g
- Protein60g
- Fiber34g
Fats
- Fat24g
Vitamins & Minerals
- Calcium351mg
- Iron23mg
- Vitamin A2098mcg
- Vitamin B11mg
- Vitamin B21mg
- Vitamin B318mg
- Vitamin B62mg
- Vitamin B9467mcg
- Vitamin B120mcg
- Vitamin C117mg
- Vitamin E9mg
- Copper2mcg
- Magnesium297mg
- Manganese2mg
- Phosphorus886mg
- Selenium48mcg
- Zinc13mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Great British Chefs