Beef Sweet Chilli And Vegetable Stir-Fry Recipe

Packed with veggies, this stir-fry makes a simple yet satisfying mid-week meal.

4.2
27 Rating -
Rate
Non Vegdiet
24minstotal
10minsPrep
14minsCook
24m.total
10m.Prep
14m.Cook
Beef Sweet Chilli And Vegetable Stir-Fry
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ingredients serve

Ingredients for Beef Sweet Chilli And Vegetable Stir-Fry Recipe

  • 100 gram Beef stir fry strips
  • 0.08 cup Salt reduced teriyaki sauce
  • As required Peanut oil
  • 1/4 Onion, cut into wedges
  • 25 gram Cauliflower, trimmed and cut into small florets
  • 31.25 gram Baby corn, halved
  • 1/4 Red capsicum, seeded and sliced
  • 37.50 gram Snow peas, trimmed
  • 0.06 cup Sweet Chilli Sauce
Nutrition
value
287
calories per serving
15 g Fat26 g Protein11 g Carbs8 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    26g
  • Carbs
    11g
  • Fiber
    8g

MacroNutrients

  • Carbs
    11g
  • Protein
    26g
  • Fiber
    8g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    81mg
  • Iron
    5mg
  • Vitamin A
    333mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    84mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    48mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    85mg
  • Manganese
    < 1mg
  • Phosphorus
    258mg
  • Selenium
    14mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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