Beef Suya Recipe
Recipe By Slurrp
An easy dish prepared from grilling beef and onion in the oven. Suya spice is a smoky, nutty, spicy blend that imparts delectable, savory umami flavor to whatever you season it with. It can be used as a rub or made into a paste. Suya is a popular Nigerian street food made of thin strips of meat that are seasoned, skewered and grilled. Suya can even refer to the preparation technique or the resulting dish, and can apply to other meats, such as goat and chicken.
5
11 Rating -
Rate
Non Vegdiet
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Beef Suya Recipe
- 1 pound Beef
- 4 tablespoon suya spice
- 2 tablespoon Oil
- 1 Nos large onion
- As required Salt
Directions: Beef Suya Recipe
step 1
- STEP 1.Soak bamboo skewers in water for at least 30 mins. Cut meat into thin slices. Add meat chunks in a bowl and add suya spice, salt and mix thoroughly. Now place meat and onions on skewers. Brush the skewer with oil.
step 2
- STEP 1.Place it on a tray and lined with aluminium foil. Preheat the oven at 200 degrees. Grill the skewer for 10 minutes from each side. Serve with some chopped onions and garnish with some coriander.
Nutrition
value
value
1243
calories per serving
94 g Fat96 g Protein4 g Carbs8 g FiberOther
Current Totals
- Fat94g
- Protein96g
- Carbs4g
- Fiber8g
MacroNutrients
- Carbs4g
- Protein96g
- Fiber8g
Fats
- Fat94g
Vitamins & Minerals
- Calcium76mg
- Iron15mg
- Vitamin A1036mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B324mg
- Vitamin B62mg
- Vitamin B9122mcg
- Vitamin B120mcg
- Vitamin C40mg
- Vitamin E7mg
- Copper< 1mcg
- Magnesium200mg
- Manganese< 1mg
- Phosphorus955mg
- Selenium60mcg
- Zinc23mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slurrp