Name: Beef Stroganoff Recipe
Total time: 30 min
Yield: 4
Cuisine: Russian

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Serve this easy beef stroganoff sauce recipe over hot noodles for a quick comfort food dinner. It tastes just like traditional beef stroganoff, but comes together in a flash thanks to beef bouillon and thinly-sliced sirloin steak. 

How to make Beef Stroganoff Recipe

Better Homes And Gardens

Crawler

Russian

<p>Serve this easy beef stroganoff sauce recipe over hot noodles for a quick comfort food dinner. It tastes just like traditional beef stroganoff, but comes together in a flash thanks to beef bouillon and thinly-sliced sirloin steak. </p>

Boneless beef sirloin steak

1 carton dairy sour cream

All purpose flour

Water

Instant beef bouillon granules

Black pepper

Sliced fresh mushrooms

Chopped onion

Clove garlic,  minced

Butter or margarine

Hot cooked noodles

Step 1 if desired, partially freeze beef for easier slicing. Trim fat from meat. Thinly slice meat across the grain into bite-size strips. In a small bowl stir together sour cream and flour. Stir in water, bouillon granules, and pepper; set aside. Advertisement.

step 1

Step 2 in a large skillet cook and stir the meat, mushrooms, onion, and garlic in hot butter over medium-high heat for 5 minutes or until desired doneness. Drain off fat.

step 2

Step 3 stir sour cream mixture into skillet. Cook and stir until thickened and bubbly. Cook and stir for 1 minute more. Serve over noodles.

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Beef Stroganoff Recipe

About Beef Stroganoff Recipe:

Ingredients for Beef Stroganoff Recipe

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